1.Sucrose, a disaccharide, is a sugar composed of glucose and fructose subunits. It is produced naturally in plants and is the main constituent of white sugar. It has the molecular formula C12H22O11. For human consumption, sucrose is extracted and refined from either sugarcane or sugar sucrose beet
Analise sucrose afirmações e perguntas
O que é isso sucrose？
2.sucrose, organic compound, colourless sweet-tasting crystals that dissolve in water. Sucrose C 12 H 22 O 11is a disaccharide; hydrolysis , by the enzyme invertase , yields “ invert sugar ” so called because the hydrolysis results in an inversion of the rotation of plane polarized light, sucrose 292 50:50 mixture of fructose and
sucrose Perguntas frequentes
T: sucrose Apa itu?
J: Sucrose is a glycosyl glycoside formed by glucose and fructose units joined by an acetal oxygen bridge from hemiacetal of glucose to the hemiketal of the fructose. It has a role as an osmolyte, a sweetening agent, a human metabolite, an algal metabolite, a Saccharomyces sucrose 271 metabolite, an Escherichia coli metabolite and a mouse metabolite
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